- TIMES FOOD
- RECIPES
- CHOCOLATE CAKE
Chocolate Cake Recipe
- Total Time1h
- Prep Time20 m
- Calories550
Be it any occasion, a Chocolate Cake never fails! It creates memories through its taste and flavours. Even if you are feeling low, this chocolate cake recipe will woo you over and make you feel happy as its moist and delicious. So, what are you waiting for? Go for this cake recipe explained through step-by-step pictures.
This chocolate cake is easy-to-prepare and can be made on any occasion. It can also be used as a base for any exotic cake. All you need is just a few ingredients in place to tweak this cake as per your preference. Chocolate cake is a simple yet yummy recipe, which can be prepared using the readily available ingredients. Also, it’s a perfect dessert for special occasions & festivals, and can be decorated with your favourite dry fruits to make it an indulgent dessert. Chocolate cake is one of the most popular dessert recipes and is undoubtedly a treat for the taste buds. You can make this simple cake recipe by using ingredients like butter, sugar, flour, cocoa powder, eggs, and baking powder. If you want to make it healthy, then you can replace sugar with sugar-free. You need not be an expert chef to nail this delectable dessert. If you’re craving some gooey chocolate cake and don’t have the time and patience to prepare the elaborate ones, then try this easy recipe! You can serve this chocolate cake with vanilla ice cream as a dessert at house parties and get-togethers. If you want to make someone feel important and loved, why not bake a cake for them at home? Baking at home also gives you control over the quality of ingredients that go into the cake. If you want to give this chocolate cake a fancy look, then you may decorate it with fruits, whipped cream and cherries. This dessert recipe is loved by kids and can be packed for school tiffin as well. Try out this easy cake recipe and flaunt your culinary skills. You can add your own twist to this cake recipe, by making it a layered cake by slicing the cake into three layers and adding your favourite flavoured cream to it. However, we suggest you add some whipped white cream and top it with some choco chips, and once you are done with layering, you can prepare a ganache and pour it over the cake. Then let it cool and garnish it with some roasted nuts! No matter how you decorate, we bet your family and friends will love this heavenly delicacy.
Ingredients of Chocolate Cake
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- 250 gm all purpose flour
- 4 beaten egg
- 1 teaspoon baking powder
- 250 gm powdered sugar
- 2 tablespoon cocoa powder
- 1 cup butter
How to make Chocolate Cake
Step 1 Mix all the dry ingredients and pre-heat the ovenTo prepare this easy chocolate cake recipe, pre-heat the oven to 180°C. Meanwhile, grease and line a 7-inch round cake tin with baking paper and butter. Now, sieve together the flour, cocoa powder and baking powder. Keep the dry ingredients aside.
Step 2 Mix wet ingredients into dry ingredients and bake the cake batterTake a glass bowl and mix butter and sugar into it. Beat these ingredients till light and fluffy. Make sure that the sugar has dissolved. Now, beat in the eggs, two at a time and allowing at least two minutes gap between each addition. Lightly fold in the flour into the mixture. Pour the batter into the prepared tin and bake for 35 to 40 minutes.
Step 3 Tasty Chocolate Cake is ready!Check if the cake is baked properly by inserting a toothpick into the centre. If it comes out clean, then the cake is done. Transfer the cake onto a wire rack and allow it to cool completely. Cover with your favourite toppings. Then slice and serve.
Tips
- Garnish the cake with whipped cream and dark chocolate chips for an enhanced look.
- You can also prepare a chocolate ganache for your cake if you have the time.
- Alternatively, top up your cake with canned cranberries or strawberries for a fusion of flavours.
- Or you can simply serve the cake with a scoop of vanilla ice cream.
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